Click on bid name for detailed information.
Bid No.
Current Bid Advertisements
Date/Time of Bid Opening
Buyer Contact
FOOD SERVICE DEPARTMENT BIDS
Bid No. Current Bid Advertisements Date/Time of Bid Opening Buyer Contact
L191 Fresh Fruits, Vegetables and Eggs Bid Cycle Stacey
REQUEST FOR PROPOSALS
Bid No. Current Proposal Requests Written Proposals Received Until: Buyer Contact
RFP 90 Digital Learning Program for Students February 9, 2018
at 4:00 p.m.
Stacey